Why Make This Recipe

Avocado Turkey Chili Stuffed Sweet Potatoes is a delicious and healthy meal that is perfect for any time of the day. This dish is packed with protein from the ground turkey and fiber from the sweet potatoes and black beans. Plus, it is full of flavor thanks to the spices and fresh ingredients. It’s a great option for a filling lunch, dinner, or even a simple meal prep for the week ahead.

How to Make Avocado Turkey Chili Stuffed Sweet Potatoes

Ingredients:

2 large sweet potatoes
1 pound ground turkey
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) diced tomatoes
1 avocado, diced
1 onion, diced
2 cloves garlic, minced
1 tablespoon chili powder
1 teaspoon cumin
Salt and pepper to taste
Olive oil
Fresh cilantro for garnish

Directions:

Preheat the oven to 400°F (200°C). Wash the sweet potatoes and pierce them with a fork. Place them on a baking sheet and bake for about 45 minutes or until tender.
In a skillet, heat olive oil over medium heat. Add the onion and garlic; sauté until softened.
Add the ground turkey to the skillet and cook until browned. Stir in the black beans, diced tomatoes, chili powder, cumin, salt, and pepper. Let it simmer for about 10 minutes.
Remove the sweet potatoes from the oven and let them cool slightly. Slice them open and fluff the insides with a fork.
Spoon the turkey chili mixture into the sweet potatoes.
Top with diced avocado and garnish with fresh cilantro before serving.

How to Serve Avocado Turkey Chili Stuffed Sweet Potatoes

You can serve these stuffed sweet potatoes on a plate or in a bowl. They are great on their own or with a side salad. A dollop of sour cream or a sprinkle of cheese can also enhance the flavors.

How to Store Avocado Turkey Chili Stuffed Sweet Potatoes

If you have leftovers, store them in an airtight container in the fridge. They can last for up to 3 days. To reheat, simply place them in the microwave or oven until heated through.

Tips to Make Avocado Turkey Chili Stuffed Sweet Potatoes

Ensure the sweet potatoes are cooked until tender to make them easy to scoop and eat.
Feel free to adjust the spices according to your taste. Add more chili powder for extra heat.
For a vegan version, swap out the turkey for a plant-based alternative or use additional beans.

Variation

You can switch up the toppings with shredded cheese, Greek yogurt, or other veggies like corn. Adding lime juice gives it an extra burst of freshness.

FAQs

Can I use beef instead of turkey?

Yes, you can use ground beef or any other ground meat you prefer.

Can I make these stuffed potatoes ahead of time?

Yes, you can prepare the turkey chili in advance, then stuff the sweet potatoes just before serving.

What other toppings can I use?

You can use sour cream, hot sauce, cheese, or even pickled jalapeños for extra flavor.