Delicious Greek yogurt granola bowl topped with fresh fruits and nuts

Easy Greek Yogurt Granola Bowl

Why Make This Recipe

This Easy Greek Yogurt Granola Bowl is a quick and healthy breakfast option. It combines creamy Greek yogurt, crunchy granola, and fresh mixed berries for a delicious start to your day. Not only is it packed with protein and fiber, but it’s also customizable, making it perfect for everyone in the family. You can whip it up in just a few minutes, making mornings smoother and tastier.

How to Make Easy Greek Yogurt Granola Bowl

Ingredients:

  • 1 cup Greek yogurt
  • 1/2 cup granola
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey or maple syrup
  • 1 tablespoon chia seeds (optional)
  • Sliced almonds or walnuts (optional)

Directions:

  1. In a bowl, add the Greek yogurt as the base.
  2. Layer the granola on top of the yogurt.
  3. Add the mixed berries over the granola.
  4. Drizzle honey or maple syrup on top.
  5. Sprinkle chia seeds and nuts if desired.
  6. Serve immediately and enjoy your nutritious breakfast!

How to Serve Easy Greek Yogurt Granola Bowl

Serve your Greek Yogurt Granola Bowl right after making it. You can add more toppings like extra fruits, a dollop of nut butter, or even a sprinkle of cinnamon for added flavor. This dish is perfect for breakfast or a healthy snack.

How to Store Easy Greek Yogurt Granola Bowl

If you’re making this bowl in advance, keep the yogurt and granola separate. Store the yogurt in the fridge and the granola in an airtight container to keep it crunchy. Add fresh berries right before serving for the best taste.

Tips to Make Easy Greek Yogurt Granola Bowl

  • Use your favorite kind of granola for a personal touch.
  • Experiment with different fruits like bananas or peaches based on what you have at home.
  • If you like a bit of crunch, try adding seeds or nuts for extra texture.

Variation

Make a tropical version by using coconut yogurt, pineapple chunks, and granola with coconut flakes. You can switch up the sweeteners too! Use agave nectar or even a sprinkle of brown sugar for a different twist.

FAQs

Can I use non-dairy yogurt?
Yes! You can swap Greek yogurt for non-dairy alternatives like almond or soy yogurt if you prefer.

Is this recipe good for meal prep?
Absolutely! Just keep the components separate until you’re ready to eat, and it will stay fresh.

What can I add if I want more protein?
You can add some protein powder to the yogurt or include nuts and seeds, which also provide healthy fats.

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Easy Greek Yogurt Granola Bowl

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A quick and healthy breakfast option combining Greek yogurt, crunchy granola, and mixed berries.

  • Author: contai-editor
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: No Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1/2 cup granola
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey or maple syrup
  • 1 tablespoon chia seeds (optional)
  • Sliced almonds or walnuts (optional)

Instructions

  1. In a bowl, add the Greek yogurt as the base.
  2. Layer the granola on top of the yogurt.
  3. Add the mixed berries over the granola.
  4. Drizzle honey or maple syrup on top.
  5. Sprinkle chia seeds and nuts if desired.
  6. Serve immediately and enjoy your nutritious breakfast!

Notes

Add extra toppings like fruits, nut butter, or cinnamon for added flavor.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 15g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 10mg

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