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Dragon Sauce

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A spicy and creamy dip that elevates any meal, made with mayonnaise and sriracha.

Ingredients

Scale
  • 1 cup mayonnaise
  • 1 tablespoon sriracha sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon lime juice
  • Salt and pepper to taste

Instructions

  1. Gather your ingredients.
  2. Combine mayonnaise, sriracha sauce, soy sauce, garlic powder, and lime juice in a bowl.
  3. Mix well until fully incorporated.
  4. Taste and adjust seasoning with salt and pepper.
  5. Serve the sauce as a dip or drizzle over dishes.

Notes

Store leftovers in an airtight container in the fridge for up to a week.

Nutrition

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