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Greek Chicken Tenders

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Deliciously tender chicken tenders marinated in Greek yogurt, lemon, and herbs, perfect for grilling.

Ingredients

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  • 1 pound chicken tenders
  • 1/2 cup Greek yogurt
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika

Instructions

  1. Combine the marinade: In a bowl, combine Greek yogurt, olive oil, lemon juice, minced garlic, dried oregano, salt, pepper, and paprika.
  2. Coat the chicken: Add the chicken tenders to the marinade and mix until well-coated.
  3. Marinate with love: Cover and marinate in the refrigerator for at least 30 minutes, or up to 4 hours.
  4. Heat it up: Preheat your grill or oven to medium-high heat.
  5. Grill or bake: Cook the chicken tenders for about 5-7 minutes on each side or until fully cooked and juices run clear.
  6. Serve warm and enjoy!

Notes

For best results, use full-fat Greek yogurt for a richer flavor. Pair with tzatziki and a Greek salad.

Nutrition

Find it online: https://cookingwithmayaa.com/greek-chicken-tenders/

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