Irresistible French Onion Beef Sloppy Joes
A delicious twist on a classic dish, combining French onion soup flavors with comforting sloppy joes.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 medium onion, sliced
- 1 can French onion soup
- 1 tablespoon Worcestershire sauce
- 4 hamburger buns
- 1 cup shredded cheese (Swiss or provolone)
- Salt and pepper to taste
- Butter for toasting buns
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add sliced onions to the skillet and cook until they are soft and caramelized.
- Stir in the French onion soup and Worcestershire sauce, and let it simmer for 5-10 minutes.
- Season with salt and pepper to taste.
- While the beef mixture simmers, butter the hamburger buns and toast them in a separate pan until golden brown.
- Spoon the beef mixture onto the bottom half of each bun, top with cheese, and then place the top half of the bun.
- Serve warm and enjoy.
Notes
Great served with chips, fries, or a salad. Can be stored for up to 3 days in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 440
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg