Irresistible White Sauce Pizza with Creamy Garlic Bliss
A delicious pizza featuring a creamy garlic base and topped with a blend of cheeses, perfect for impressing friends and family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- Pizza dough
- 1 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup olive oil
- Salt
- Pepper
- Fresh spinach (optional)
- Fresh basil (for garnish)
Instructions
- Preheat your oven to 475°F (245°C). Roll out the pizza dough to your desired thickness and place it on a pizza stone or baking sheet.
- Mix the ricotta cheese, minced garlic, olive oil, salt, and pepper to taste in a bowl.
- Spread the creamy garlic mixture over the pizza dough.
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly on top.
- Optionally, add fresh spinach on top of the cheese.
- Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven, garnish with fresh basil, slice, and enjoy your white sauce pizza!
Notes
Let the pizza cool for a few minutes before slicing to help keep the toppings in place.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg