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McGriddle Bites

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Delightful breakfast bites combining the sweetness of maple syrup and savory sausage, perfect for busy mornings or leisurely breakfasts.

Ingredients

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  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 large egg
  • 1 tablespoon maple syrup
  • 1 cup cooked breakfast sausage, diced
  • 1/2 cup shredded cheese
  • 1 tablespoon olive oil

Instructions

  1. Mix the dry ingredients in a bowl: flour, baking powder, and salt.
  2. Whisk the wet mixture: milk, egg, and maple syrup.
  3. Combine the wet and dry ingredients to create a thick batter.
  4. Fold in the diced sausage and shredded cheese.
  5. Heat a skillet over medium heat and add olive oil.
  6. Cook spoonfuls of the mixture until golden brown on both sides.
  7. Cool and freeze leftovers for easy breakfasts later.

Notes

Serve warm with extra maple syrup or yogurt. Pairs well with fresh fruit or smoothies.

Nutrition

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