Sweet Chili Chicken Wraps
Delicious wraps filled with sweet chili chicken and fresh vegetables, perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Wrapping
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup sweet chili sauce
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- 4 large tortillas
- 1/2 cup shredded cheese (optional)
Instructions
- Mix the shredded chicken with the sweet chili sauce until well coated.
- Warm the tortillas in a skillet or microwave to make them pliable.
- Assemble by laying a tortilla on a flat surface and adding a portion of the sweet chili chicken in the center.
- Add shredded lettuce, diced tomatoes, green onions, and cheese on top.
- Roll the tortilla tightly from the bottom to the top.
- Serve immediately or wrap in foil for later.
Notes
Leftover wraps can be stored tightly in the fridge for up to 2 days. Reheat in a skillet for a quick lunch.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 6g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://cookingwithmayaa.com/sweet-chili-chicken-wraps/