25-Minute Cheeseburger Bowl
A quick and healthy spin on the classic cheeseburger, featuring seasoned ground beef and cauliflower rice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 cups cauliflower rice
- 1 cup shredded cheddar cheese
- 1 cup chopped lettuce
- 1/2 cup diced tomatoes
- Pickles (optional)
- Ketchup and mustard (optional)
Instructions
- Brown the beef in a skillet over medium heat until browned, about 5-7 minutes. Drain excess fat.
- Season the beef with garlic powder, onion powder, salt, and pepper. Stir well.
- Sauté cauliflower rice in a separate pan until tender, about 5 minutes.
- Assemble the bowl by placing cauliflower rice at the bottom and topping with seasoned beef, cheddar cheese, lettuce, tomatoes, and pickles.
- Add ketchup and mustard if desired. Serve warm and enjoy!
Notes
For added flavor, consider using ground turkey or chicken instead of beef. Pre-packaged cauliflower rice can be a time-saver.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://cookingwithmayaa.com/25-minute-cheeseburger-bowl/