Air Fryer Chicken Breast
A quick and easy recipe for juicy air fryer chicken breasts, perfectly seasoned and cooked to perfection.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 360°F (182°C).
- In a bowl, mix together the olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Rub the seasoning mixture over the chicken breasts until they’re evenly coated.
- Place the chicken breasts in the air fryer basket in a single layer.
- Cook the chicken for 18-20 minutes, flipping halfway through.
- Remove the chicken from the air fryer and let it rest for a few minutes before slicing.
Notes
Serve with a garden salad, pasta, or quinoa. Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 0g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 52g
- Cholesterol: 110mg
Find it online: https://cookingwithmayaa.com/air-fryer-chicken-breast-3/