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Air Fryer Chicken Wings

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Crispy and juicy air fryer chicken wings seasoned to perfection—perfect for game day or a savory snack.

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon cayenne pepper (optional)
  • Your choice of sauce (e.g., buffalo, barbecue)

Instructions

  1. Preheat the air fryer to 360°F (182°C).
  2. Toss the chicken wings with olive oil, garlic powder, onion powder, salt, black pepper, paprika, and cayenne pepper in a large bowl until evenly coated.
  3. Arrange the wings in a single layer in the air fryer basket.
  4. Air fry the wings for 25-30 minutes, shaking the basket halfway through.
  5. Toss the wings in your choice of sauce before serving. Enjoy!

Notes

For maximum crispiness, dry the wings thoroughly before seasoning and do not overcrowd the basket.

Nutrition

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