Name: Air Fryer Falafel
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Middle Eastern
Ingredients: 1 can of chickpeas, drained and rinsed; 1/4 cup fresh parsley, chopped; 1/4 cup fresh cilantro, chopped; 1/4 onion, finely chopped; 3 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon baking powder; Salt and pepper to taste; 2-3 tablespoons flour (or chickpea flour); Olive oil spray

Air Fryer Falafel

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A healthier take on the classic falafel, made in the air fryer for a crispy exterior and fluffy interior.

Author: contai-editor
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: Air Frying
Cuisine: Middle Eastern
Diet: Vegan

Ingredients

Scale

1 can of chickpeas, drained and rinsed
1/4 cup fresh parsley, chopped
1/4 cup fresh cilantro, chopped
1/4 onion, finely chopped
3 cloves garlic, minced
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon baking powder
Salt and pepper to taste
2–3 tablespoons flour (or chickpea flour)
Olive oil spray

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Instructions

Gather the Ingredients
Combine Ingredients in the Food Processor
Pulse to Mix
Adjust the Consistency
Shape the Falafel
Preheat the Air Fryer
Spray for Crispiness
Air Fry to Golden Goodness
Serve and Enjoy

Notes

Serve with tahini sauce, in pita, or alongside salads. Store leftovers in an airtight container in the fridge for up to 3 days.

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 1g
Sodium: 400mg
Fat: 5g
Saturated Fat: 0g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 6g
Protein: 8g
Cholesterol: 0mg

Find it online: https://cookingwithmayaa.com/air-fryer-falafel/