Amazing Vanilla French Beignets
Delicious fluffy beignets, dusted with powdered sugar, perfect for breakfast or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2 tablespoons butter, melted
- Oil for frying
- Powdered sugar for dusting
Instructions
- Whisk the dry ingredients together until well combined.
- Combine the wet ingredients in another bowl.
- Combine the wet and dry ingredients, stirring until just mixed.
- Heat the oil to 375°F (190°C).
- Drop spoonfuls of batter into the hot oil.
- Fry the beignets until golden brown, about 2-3 minutes per side.
- Drain the fried beignets on paper towels.
- Dust with powdered sugar before serving.
Notes
Ensure oil is hot enough before frying to prevent greasy beignets. Store leftovers in an airtight container for up to two days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://cookingwithmayaa.com/amazing-vanilla-french-beignets-2/