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Avocado Toast

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A simple yet satisfying dish featuring creamy avocado spread on golden toast, perfect for any meal of the day.

Ingredients

Scale
  • 2 ripe avocados
  • 4 slices of bread
  • 1 lemon
  • Salt
  • Pepper
  • Red pepper flakes (optional)
  • Olive oil (optional)

Instructions

  1. Toast the bread to a golden crisp.
  2. Mash the avocados in a bowl, leaving some small chunks.
  3. Add lemon juice, salt, and pepper to the mashed avocado.
  4. Spread the avocado mixture generously on the toasted bread.
  5. Drizzle with olive oil and sprinkle with red pepper flakes if desired.
  6. Serve immediately and enjoy your creation!

Notes

Pair with fresh fruit, poached eggs, or smoked salmon for added flavor.

Nutrition

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