Perfect Avocado Toast
A simple yet delicious avocado toast that brings joy and satisfaction to your meals.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Snack
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of your favorite bread
- 1 ripe avocado
- Salt to taste
- Pepper to taste
- Lemon juice (optional)
- Red pepper flakes (optional)
- Olive oil (optional)
Instructions
- Toast the slices of bread to desired crispiness.
- Cut the avocado in half and carefully remove the seed.
- Scoop the avocado flesh into a bowl and mash it to your preferred consistency.
- Spread the mashed avocado generously over each slice of toasted bread.
- Drizzle with olive oil and sprinkle red pepper flakes on top if desired.
- Serve the avocado toast immediately and enjoy!
Notes
Serve with fresh juice or coffee for breakfast. Add toppings for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/avocado-toast/