Bacon Wrapped Chicken
This indulgent dish features juicy chicken breasts wrapped in crispy bacon, perfect for gatherings or a cozy dinner at home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 8 slices of bacon
- Salt
- Pepper
- Garlic powder
- Olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts generously with salt, pepper, and garlic powder.
- Wrap each seasoned chicken breast with 2 slices of bacon.
- Sear in a skillet over medium-high heat for about 3-4 minutes on each side.
- Transfer the chicken to a baking dish and bake for 20-25 minutes.
- Let it rest for a few minutes before serving.
Notes
For extra flavor, try marinating the chicken in garlic and herb olive oil before wrapping it in bacon. Use a meat thermometer to ensure the chicken reaches 165°F (75°C).
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://cookingwithmayaa.com/bacon-wrapped-chicken/