Baked Oatmeal Bars
Delicious and satisfying baked oatmeal bars filled with wholesome ingredients, perfect for breakfast or as an on-the-go snack.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup brown sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 2 cups milk
- 2 eggs
- 1/2 cup applesauce
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts (optional)
- 1/2 cup dried fruits or chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Combine the rolled oats, brown sugar, salt, baking powder, and cinnamon in a large bowl.
- Whisk together the milk, eggs, applesauce, and vanilla extract in another bowl.
- Add the wet ingredients to the dry ingredients and stir until well combined. If using, fold in the nuts and dried fruits or chocolate chips.
- Pour the mixture into the prepared baking dish and spread it evenly. Bake for 25-30 minutes until golden brown.
- Allow to cool in the pan briefly before transferring to a wire rack to cool completely.
- Cut into bars and serve warm.
Notes
Store leftover bars in an airtight container for up to 3 days or refrigerate for up to a week. They can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 6g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://cookingwithmayaa.com/baked-oatmeal-bars/