Birthday Cake Batter Protein Balls
Delightful and healthy protein balls that capture the nostalgic flavor of cake batter, perfect for satisfying your sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 45 minutes
- Yield: 12 balls 1x
- Category: Snack
- Method: No Cooking
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 1 cup protein powder
- 1/2 cup almond flour
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 cup milk of choice
- 1/2 cup colorful sprinkles
Instructions
- In a bowl, combine the protein powder and almond flour.
- Stir in the almond butter and honey until well mixed.
- Gradually add the milk until the mixture is workable.
- Fold in the colorful sprinkles.
- Roll the mixture into small balls and place them on a baking sheet.
- Refrigerate for 30 minutes until firm.
- Store in an airtight container in the fridge.
Notes
These protein balls can be stored in the refrigerator for up to a week or frozen for up to three months.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 3g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/birthday-cake-batter-protein-balls/