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Blueberry Baked Oatmeal

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A warm, hearty breakfast option combining rolled oats and blueberries, perfect for starting your day on a comforting note.

Ingredients

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  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups milk (or plant-based alternative)
  • 1/4 cup maple syrup or honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1 cup blueberries (fresh or frozen)
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. Combine the rolled oats, baking powder, and salt in a large bowl.
  3. Whisk together the milk, maple syrup (or honey), eggs, vanilla extract, and cinnamon in another bowl.
  4. Pour the wet ingredients into the dry ingredients and mix until well combined.
  5. Fold in the blueberries and chopped nuts if using.
  6. Transfer the mixture into the greased baking dish, spreading it evenly.
  7. Bake for 30-35 minutes or until the top is golden.
  8. Cool for a few minutes before serving.

Notes

Serve with Greek yogurt, maple syrup, or fresh fruit for a delicious breakfast.

Nutrition

Find it online: https://cookingwithmayaa.com/blueberry-baked-oatmeal/

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