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Breakfast Casserole

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A warm and comforting breakfast casserole perfect for gatherings that combines eggs, bread, and cheese with delicious add-ins.

Ingredients

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  • 6 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cups cubed bread
  • 1 cup cooked sausage or bacon, crumbled
  • 1 cup shredded cheese (cheddar or your choice)
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onion

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Whisk together the eggs, milk, salt, and black pepper in a large bowl.
  3. Add the cubed bread, crumbled sausage or bacon, shredded cheese, diced bell peppers, and onions to the egg mixture.
  4. Mix gently until well combined.
  5. Pour the mixture into a greased 9×13 inch baking dish.
  6. Bake for 30-35 minutes until golden brown.
  7. Let it cool slightly before serving.

Notes

Use day-old bread for best results; prepare the night before for convenience.

Nutrition

Find it online: https://cookingwithmayaa.com/breakfast-casserole/

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