Buffalo Chicken Cheese Bake
A hearty and comforting Buffalo Chicken Cheese Bake packed with the bold flavors of buffalo chicken, cheese, and ranch dressing, perfect for sharing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 package pizza dough
- Salt and pepper to taste
- Optional: chopped green onions for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Mix the shredded chicken, buffalo sauce, ranch dressing, and season with salt and pepper in a large bowl.
- Roll out the pizza dough into a large rectangle on a floured surface.
- Spread the chicken mixture evenly over the dough and sprinkle with mozzarella and cheddar cheese.
- Create a log by rolling the dough tightly from one of the longer edges; place seam side down on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until golden brown.
- Slice and serve after letting it cool for a few minutes, optionally garnished with chopped green onions.
Notes
For extra spice, consider adding jalapeños or more hot sauce to the filling. Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://cookingwithmayaa.com/buffalo-chicken-cheese-bake/