Buffalo Chicken Lettuce Wraps
Spicy and refreshing Buffalo Chicken Lettuce Wraps make for a fantastic light lunch or appetizer, with a balance of crunchy lettuce and flavorful chicken.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1/2 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup blue cheese or ranch dressing
- Lettuce leaves (for wrapping)
- Salt and pepper to taste
Instructions
- Combine the chicken and buffalo sauce in a large mixing bowl, stirring well to coat.
- Add the diced celery and red onion to the chicken mixture and fold together.
- Prepare sturdy lettuce leaves to use as wraps.
- Spoon the buffalo chicken mixture onto the center of each lettuce leaf.
- Drizzle blue cheese or ranch dressing over the mixture before wrapping.
- Fold over the sides of the lettuce leaf to wrap and enjoy.
Notes
Use rotisserie chicken for convenience. Customize with additional ingredients like diced pickles or jalapeños.
Nutrition
- Serving Size: 1 wrap
- Calories: 220
- Sugar: 2g
- Sodium: 750mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://cookingwithmayaa.com/buffalo-chicken-lettuce-wraps/