Buffalo Chicken Sliders
Quick and flavorful Buffalo Chicken Sliders, perfect for game nights and gatherings.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 sliders 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 12 slider buns
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- Lettuce leaves (for topping)
Instructions
- Mix the shredded chicken, buffalo sauce, and ranch dressing until well combined.
- Preheat the oven to 350°F (175°C).
- Arrange the slider buns on a baking sheet and spoon the buffalo chicken mixture onto the bottom half of each bun.
- Add a generous amount of shredded cheddar cheese on top of each slider.
- Cap with the top half of the buns.
- Butter the tops of the buns with melted butter.
- Bake for about 10-12 minutes, until the cheese is melted and the buns are golden brown.
- Serve warm with lettuce leaves and extra ranch dressing for dipping.
Notes
These sliders are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 3 days. Can also be frozen for up to 3 months.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 2g
- Sodium: 310mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 30mg
Find it online: https://cookingwithmayaa.com/buffalo-chicken-sliders-6/