Buffalo Chicken Sliders
Delicious mini-burgers with spicy buffalo chicken, creamy ranch dressing, and toasted buns, perfect for gatherings or weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4-6 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- Slider buns
- Sliced cheese (optional)
- Celery sticks (for serving)
- Carrot sticks (for serving)
Instructions
- Combine chicken with sauces in a large bowl.
- Mix until the chicken is evenly coated.
- Toast the slider buns until golden brown.
- Assemble the sliders with a generous amount of buffalo chicken mixture on each bun.
- Optional cheese topping can be added.
- Serve with celery and carrot sticks for a refreshing crunch!
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven for added crunch.
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 75mg
Find it online: https://cookingwithmayaa.com/buffalo-chicken-sliders-9/