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Chai Spiced Overnight Oats

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A comforting and nourishing breakfast that combines the warmth of chai spices with the convenience of overnight oats.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk (or non-dairy milk)
  • 1/2 cup yogurt (or non-dairy yogurt)
  • 12 tablespoons maple syrup or honey
  • 1 teaspoon chai spice mix (cinnamon, ginger, cardamom, cloves, black pepper)
  • 1/2 teaspoon vanilla extract
  • Optional toppings: Sliced almonds, chopped apples, or additional spices

Instructions

  1. Gather your ingredients.
  2. Mix the oats, milk, yogurt, maple syrup, chai spice mix, and vanilla in a bowl.
  3. Transfer the mixture into an airtight jar.
  4. Refrigerate overnight.
  5. Serve with your chosen toppings in the morning.

Notes

Adjust the thickness of the oats by changing the amount of liquid. Use Greek yogurt for creaminess.

Nutrition

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