Print

Cozy Cheesecake Protein Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delightful and nutritious snack that combines the comforting flavors of cheesecake with the nourishing punch of protein.

Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1/2 cup protein powder (vanilla or cheesecake flavor)
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup graham cracker crumbs
  • 1/4 cup mini chocolate chips (optional)

Instructions

  1. Gather and combine the softened cream cheese, protein powder, honey (or maple syrup), and vanilla extract in a mixing bowl.
  2. Mix until well combined and smooth, ensuring there are no lumps.
  3. Fold in the graham cracker crumbs and mini chocolate chips, if using.
  4. Roll the mixture into small balls, about 1 inch in diameter.
  5. Place the balls on a baking sheet lined with parchment paper.
  6. Refrigerate for at least 30 minutes to firm up.
  7. Enjoy your cozy cheesecake protein balls as a snack!

Notes

Store in an airtight container in the fridge for up to a week, or freeze for up to 1 month.

Nutrition

Scroll to Top