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Cheesecake Stuffed Strawberries

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Delightful strawberries filled with a creamy cheesecake mixture, perfect for summer gatherings.

Ingredients

  • Fresh strawberries
  • Cream cheese
  • Powdered sugar
  • Vanilla extract
  • Graham cracker crumbs

Instructions

  1. Wash and hull the strawberries, creating space for the filling.
  2. Mix the cream cheese, powdered sugar, and vanilla in a bowl until smooth.
  3. Pipe the cheesecake filling into the hollowed strawberries until they overflow slightly.
  4. Sprinkle graham cracker crumbs on top of the filled strawberries.
  5. Chill in the fridge for about 10 minutes before serving.

Notes

For added flavor, consider folding in lemon zest or cinnamon into the filling. Fresh strawberries are best enjoyed quickly for taste and texture.

Nutrition

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