Print

Ultimate Chicken Caesar Wrap

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A flavorful wrap that combines tender roasted chicken, crisp romaine, and creamy Caesar dressing all wrapped in a soft tortilla.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts (450g), patted dry
  • 1 tbsp olive oil (15ml)
  • 1 tsp kosher salt (5g)
  • 0.5 tsp black pepper (2g)
  • 4 cups romaine lettuce (140g), crisp, chopped, and thoroughly dried
  • 0.33 cup shaved Parmesan cheese (30g), large flakes
  • 1 cup rustic croutons (60g), slightly crushed
  • 0.5 cup creamy white Caesar dressing (120ml), thick quality
  • 4 large soft white flour tortillas (10-inch / 25cm size)

Instructions

  1. Season the chicken: Pat dry the chicken breasts and rub them with olive oil, kosher salt, and black pepper.
  2. Sear the chicken: Heat a skillet over medium-high heat and cook the chicken for 5-7 minutes on each side until golden brown and cooked through.
  3. Prepare the romaine mixture: In a bowl, combine chopped romaine, shaved Parmesan cheese, and crushed croutons.
  4. Add the Caesar dressing: Drizzle the dressing over the lettuce mix and toss to combine.
  5. Slice the chicken: Cut the rested chicken into strips.
  6. Assemble the wraps: On a tortilla, layer the romaine mixture and sliced chicken, then roll up tightly.

Notes

For extra flavor, marinate chicken in Caesar dressing before cooking. Customize with veggies like cucumbers or cherry tomatoes.

Nutrition

Find it online: https://cookingwithmayaa.com/chicken-caesar-wraps-crispy-creamy-golden-brown/

Scroll to Top