Chicken Hummus Bowl
A vibrant and flavorful Chicken Hummus Bowl featuring creamy hummus, tender chicken, and fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: No Cooking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cooked chicken, shredded
- 1 cup hummus
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley for garnish
- Pita bread or pita chips (optional)
Instructions
- Spread the hummus as a base in a bowl, creating an even layer.
- Add the shredded chicken on top of the hummus.
- Layer the cherry tomatoes, cucumber, and red onion over the chicken.
- Drizzle with olive oil and lemon juice, then season with salt and pepper.
- Garnish with fresh parsley and serve with pita bread or pita chips if desired.
Notes
Use pre-cooked rotisserie chicken for convenience. Can be easily adjusted for vegan options by substituting chicken with chickpeas.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 75mg
Find it online: https://cookingwithmayaa.com/chicken-hummus-bowls/