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Chocolate Chia Pudding

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A rich and creamy chocolate chia pudding that is both indulgent and healthy, packed with omega-3s, fiber, and protein.

Ingredients

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  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup (or honey)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Gather your ingredients in a bowl.
  2. Combine the chia seeds, almond milk, cocoa powder, maple syrup, vanilla extract, and a pinch of salt until well mixed.
  3. Let the mixture sit for about 10-15 minutes, stirring occasionally to thicken.
  4. Portion out the thickened mixture into serving dishes.
  5. Chill the bowls in the refrigerator for at least 2 hours or overnight.
  6. Serve the pudding chilled, adding your favorite toppings if desired.

Notes

Feel free to customize with toppings like fresh fruit, nuts, or whipped cream. Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://cookingwithmayaa.com/chocolate-chia-pudding-2/

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