Chocolate Covered Strawberry Brownies
Decadent brownies topped with fresh strawberries and drizzled with rich dark chocolate, perfect for any celebration.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 1/4 cup vegetable oil
- 2 eggs
- 1 cup fresh strawberries, chopped
- 1 cup chocolate chips
- 1 cup dark chocolate, for melting
- Sprinkles (optional)
Instructions
- Preheat the oven according to brownie mix instructions. Grease a baking dish.
- Combine brownie mix, vegetable oil, and eggs. Stir until smooth.
- Fold in strawberries and chocolate chips.
- Pour the mixture into the baking dish and bake according to package directions.
- Melt dark chocolate in a microwave-safe bowl until smooth.
- Cut cooled brownies into squares and drizzle with melted chocolate.
- Top with additional strawberries and sprinkles.
- Set the chocolate before serving.
Notes
For a fudgier brownie, slightly underbake them. Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 brownie
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg