No-Bake Chocolate Peanut Butter Cups
These no-bake Chocolate Peanut Butter Cups are easy to make and combine creamy peanut butter with a silky chocolate coating. Perfect for satisfying your sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup powdered sugar
- 1 cup milk chocolate chips
- 1/4 cup butter
Instructions
- Combine the peanut butter and powdered sugar until smooth.
- Melt the chocolate chips and butter together until fully melted.
- Line a muffin tin with cupcake liners.
- Pour a small amount of the melted chocolate into each liner.
- Let the chocolate set in the fridge for a few minutes.
- Add a spoonful of the peanut butter mixture on top of the chocolate layer.
- Cover the peanut butter layer with more melted chocolate.
- Refrigerate until fully set, around 30 minutes.
- Enjoy your no-bake Chocolate Peanut Butter Cups!
Notes
Store leftovers in an airtight container in the refrigerator for up to a week. You can also freeze them for a quick treat anytime.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://cookingwithmayaa.com/chocolate-peanut-butter-cups/