Crazy Good Cheesy Chicken and Bacon Pasta Bake
A comforting pasta bake featuring tender chicken, crispy bacon, and gooey melted cheese, perfect for family gatherings or cozy nights in.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4-6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup cream or chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional for topping)
- 1 tablespoon olive oil (optional for greasing)
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine cooked pasta, shredded chicken, crumbled bacon, shredded cheese, cream or chicken broth, garlic powder, onion powder, salt, and pepper.
- Stir until everything is evenly coated and combined.
- Transfer mixture into a greased baking dish, spreading it out evenly.
- If desired, sprinkle breadcrumbs on top.
- Bake for 25-30 minutes until the top is golden brown and cheese is bubbly.
- Let it cool slightly before serving.
Notes
Leftovers can be stored in an airtight container for up to 3 days, or frozen for future enjoyment.
Nutrition
- Serving Size: 1 serving
- Calories: 570
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 80mg