Cucumber Tomato Salad
A refreshing and vibrant Cucumber Tomato Salad that celebrates seasonal produce, perfect for summer gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegan
Ingredients
Scale
- 2 cucumbers
- 3 tomatoes
- 1 red onion
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Chop your vegetables by chopping the cucumbers, tomatoes, and red onion into bite-sized pieces.
- Combine the chopped vegetables in a large bowl.
- Drizzle with olive oil and lemon juice.
- Season to taste with salt and pepper.
- Toss gently to combine all ingredients.
- Garnish with fresh parsley before serving.
Notes
Best enjoyed fresh, but can be stored in the fridge for about 1 day. Keep dressing separate if storing leftovers.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/cucumber-tomato-salad-6/