Date Snickers
Indulge in these delicious Date Snickers, a delightful combination of Medjool dates, creamy peanut butter, and rich dark chocolate topped with sea salt.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Medjool dates
- 1/2 cup peanut butter
- 1 cup dark chocolate
- Sea salt, to taste
Instructions
- Cut the Medjool dates open and remove the pits.
- Fill each date with a small amount of peanut butter.
- Melt the dark chocolate in a microwave-safe bowl or using a double boiler.
- Dip each peanut butter-filled date in the melted chocolate, ensuring it’s fully coated.
- Sprinkle each date with a pinch of sea salt.
- Refrigerate until the chocolate is set, then enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for up to a week or freeze for up to a month.
Nutrition
- Serving Size: 1 piece
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/date-snickers/