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Gourmet Brownie Cookies

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Decadent cookies that combine the rich flavor of brownies with the delightful texture of cookies, perfect for chocolate lovers.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter, sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, cocoa powder, baking powder, and salt in another bowl.
  5. Mix the dry ingredients into the wet ingredients until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto baking sheets lined with parchment paper.
  8. Bake for 10-12 minutes, or until the edges are set.
  9. Allow cookies to cool on the baking sheets for a few minutes before transferring to a wire rack.

Notes

Store cookies in an airtight container at room temperature for up to a week. Chilling the dough for 30 minutes can enhance flavors.

Nutrition

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