Print

Delicious Bariatric Gelatin Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A light and refreshing gelatin dessert perfect for weight management, incorporating minimal ingredients for a nostalgic treat.

Ingredients

Scale
  • 1 cup flavored gelatin
  • 2 cups boiling water
  • 1 cup cold water
  • Optional: fresh fruit, low-calorie sweetener

Instructions

  1. Combine gelatin with boiling water in a mixing bowl, stirring until completely dissolved.
  2. Mix in cold water and stir well to blend.
  3. Pour the mixture into molds or serving cups.
  4. Refrigerate until set, at least 4 hours.
  5. Add fresh fruit before fully set, if desired.

Notes

Ensure boiling water is hot enough to dissolve the gelatin fully. Store leftovers in covered containers in the refrigerator for up to 5 days.

Nutrition

Scroll to Top