Delicious Mango Slaw
A vibrant salad featuring a delightful combination of crunchy cabbage, sweet mango, and zesty lime, perfect for BBQs and summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4-6 servings 1x
- Category: Side Dish
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 cups shredded cabbage
- 1 cup julienned carrots
- 1 ripe mango, diced
- 1/4 cup chopped cilantro
- 1/4 cup red onion, thinly sliced
- 1/4 cup lime juice
- 2 tablespoons honey or agave syrup
- Salt and pepper to taste
Instructions
- Combine the shredded cabbage, carrots, mango, cilantro, and red onion in a large bowl.
- Whisk together the lime juice, honey, salt, and pepper until well combined.
- Pour the dressing over the slaw and toss to coat evenly.
- Let it chill in the refrigerator for about 30 minutes before serving.
Notes
This slaw is best served fresh, but can be stored in an airtight container in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/delicious-mango-slaw/