Delicious Spinach Tomato Pasta
A quick and delightful pasta dish featuring fresh spinach and cherry tomatoes, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Cooking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pasta (spaghetti or penne)
- Fresh spinach
- Cherry tomatoes
- Garlic (minced)
- Olive oil
- Salt
- Pepper
- Parmesan cheese (optional)
Instructions
- Cook the pasta according to package instructions until al dente, adding salt to the water.
- Heat a generous drizzle of olive oil in a large pan over medium heat.
- Sauté the minced garlic until fragrant, about one minute.
- Add the cherry tomatoes and cook until they soften and release their juice.
- Stir in fresh spinach and cook until wilted.
- Combine the drained pasta with the tomato spinach mixture.
- Toss everything together and season with salt and pepper to taste.
- Serve the pasta, sprinkling with grated Parmesan cheese if desired.
Notes
Pair with a simple salad or crusty bread. Can be made gluten-free with suitable pasta options.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/delicious-spinach-tomato-pasta/