No-Bake Dubai Chocolate Balls
A delightful no-bake treat combining crunchy biscuits, rich cocoa, and creamy condensed milk, rolled in sweetened desiccated coconut.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield: 10-12 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Middle Eastern
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed biscuits
- 1/2 cup cocoa powder
- 1/2 cup condensed milk
- 1/4 cup desiccated coconut
- 1/4 cup chopped nuts (e.g., almonds or walnuts)
- 1 teaspoon vanilla extract
Instructions
- Combine crunchy ingredients in a mixing bowl, mixing the crushed biscuits, cocoa powder, and chopped nuts.
- Add condensed milk and vanilla extract, mixing until well combined and moistened.
- Form the mixture into small balls, about an inch in diameter.
- Roll the balls in desiccated coconut until coated.
- Refrigerate for about 30 minutes to firm up.
- Serve chilled and enjoy!
Notes
These chocolate balls store well in an airtight container in the refrigerator for up to a week.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 7g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/dubai-no-bake-chocolate-balls/