Easter Bunny Punch
A delightful and refreshing punch that combines strawberry milk, vanilla ice cream, and pineapple juice, perfect for spring celebrations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 6-8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strawberry milk
- 1 pint vanilla ice cream
- 1 cup pineapple juice
- 2 cups lemon-lime soda or ginger ale
Instructions
- Combine strawberry milk and pineapple juice in a large bowl or pitcher, stirring to mix until fully blended.
- Add the vanilla ice cream slowly to the mixture, stirring gently until it begins to melt.
- Incorporate the lemon-lime soda or ginger ale, stirring gently to combine without losing fizz.
- Serve immediately in cups, garnished with fresh strawberries if desired.
Notes
For best flavor, use high-quality ingredients and serve chilled. Enjoy immediately for the best texture and fizz.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 26g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://cookingwithmayaa.com/easter-bunny-punch/