Easy Breakfast Pizza
An Easy Breakfast Pizza combines crispy bacon, fresh spinach, juicy tomatoes, and fluffy eggs on a golden crust for a delightful start to your day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- Pizza dough
- 4 large eggs
- 1 cup cheese (mozzarella or cheddar)
- 4 slices bacon
- 1 cup fresh spinach
- 1 cup tomatoes, diced
- Salt, to taste
- Pepper, to taste
Instructions
- Preheat the oven according to the directions provided with your pizza dough.
- Roll out the pizza dough on a baking sheet.
- Cook the bacon in a skillet until crispy, then chop into pieces.
- Whisk the eggs in a bowl until fluffy and season with salt and pepper.
- Spread the chopped bacon evenly over the pizza dough.
- Sprinkle fresh spinach and tomatoes over the dough.
- Pour the whisked eggs over the toppings.
- Sprinkle your cheese generously on top.
- Bake in the oven for 15-20 minutes until golden.
- Slice and serve warm.
Notes
Store leftovers in an airtight container for up to 3 days. Reheat in the oven or microwave until warmed through.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 750mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 300mg
Find it online: https://cookingwithmayaa.com/easy-breakfast-pizza-2/