Everything Bagel Cheese Ball
A delightful cheese ball packed with creamy goodness, topped with everything bagel seasoning, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 75 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Mixing and Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
- 2 tbsp sour cream
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1/4 cup everything bagel seasoning
Instructions
- Combine the cheesy goodness: In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, chopped green onions, sour cream, garlic powder, and onion powder. Mix until everything is well combined and creamy.
- Shape & chill the mixture: Form the creamy mixture into a ball shape using your hands. Wrap the ball tightly in plastic wrap and refrigerate for at least 1 hour.
- Coat with everything bagel seasoning: Once chilled, take your cheese ball out and roll it in everything bagel seasoning until it’s fully coated.
- Serve & enjoy: Serve the cheese ball with a variety of crackers, pretzels, or fresh vegetables.
Notes
If you have leftovers, store in an airtight container in the refrigerator for up to 3 days. The seasoning may soften over time.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://cookingwithmayaa.com/everything-bagel-cheese-ball/