Frozen Yogurt Bark
A refreshing and customizable frozen yogurt bark made with Greek yogurt, mixed berries, nuts, and chocolate.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 1 tablespoon honey (optional)
- 1 cup mixed berries (e.g., strawberries, blueberries, raspberries)
- 1/4 cup chopped nuts (e.g., almonds, walnuts)
- 1/4 cup granola
- 1/4 cup dark chocolate chips (optional)
Instructions
- Prepare your baking sheet by lining it with parchment paper.
- Mix the Greek yogurt with honey in a medium bowl until smooth and creamy.
- Spread the yogurt mixture onto your prepared baking sheet, about 1/2 inch thick.
- Top the yogurt with mixed berries, chopped nuts, granola, and dark chocolate chips.
- Freeze the baking sheet for at least 2-3 hours or until solid.
- Break the frozen yogurt bark into pieces and serve.
Notes
Store leftovers in an airtight container in the freezer for up to two weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://cookingwithmayaa.com/frozen-yogurt-bark-2/