Frozen Yogurt Bark
A delightful frozen treat that combines creamy yogurt, fresh berries, and crunchy nuts for a guilt-free snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups yogurt (Greek or regular)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup mixed berries (fresh or frozen)
- 1/4 cup nuts or seeds (optional)
- 1/4 cup chocolate chips or drizzle (optional)
Instructions
- Prepare your baking sheet by lining it with parchment paper.
- Mix the yogurt, honey, and vanilla extract in a bowl until smooth and creamy.
- Spread the yogurt mixture evenly on the prepared baking sheet.
- Sprinkle the mixed berries, nuts, and chocolate chips over the yogurt layer.
- Freeze the bark for at least 2-3 hours or until completely firm.
- Break the bark into pieces and serve immediately or store for later enjoyment.
Notes
Store any leftover bark in an airtight container in the freezer for up to 2 weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://cookingwithmayaa.com/frozen-yogurt-bark-3/