Frozen Yogurt Bark
A refreshing and customizable treat made with creamy yogurt and topped with vibrant fruits and nuts.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup chopped nuts (optional)
- 1/4 cup granola (optional)
Instructions
- Prepare Your Baking Sheet: Line a baking sheet with parchment paper.
- Mix the Yogurt and Sweetener: In a bowl, mix Greek yogurt and honey until smooth.
- Spread the Yogurt Mixture: Spread the yogurt mixture evenly on the baking sheet.
- Top with Color and Crunch: Sprinkle mixed berries, nuts, and granola on top.
- Freeze Until Firm: Freeze for 3-4 hours or until solid.
- Break and Serve: Once frozen, break into pieces and serve.
Notes
Store any leftovers in an airtight container in the freezer for up to 2 weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 10mg
Find it online: https://cookingwithmayaa.com/frozen-yogurt-bark/