Garlic Butter Steak Bites
Tender steak pieces sautéed in rich garlic butter, creating a flavorful and comforting dish perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-size pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Melt the butter in a skillet over medium-high heat.
- Add the minced garlic and sauté for about 30 seconds until fragrant.
- Season the steak pieces with salt and pepper.
- Cook the steak bites for about 3-4 minutes, stirring occasionally.
- Remove from heat, garnish with fresh parsley, and serve warm.
Notes
These steak bites can be served with creamy mashed potatoes or a vibrant salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://cookingwithmayaa.com/garlic-butter-steak-bites-3/