Garlic Parmesan Wings
Crispy and buttery garlic Parmesan wings that are easy to make and perfect for sharing at any gathering.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 4 cloves garlic, minced
- ½ cup Parmesan cheese, grated
- ½ cup butter, melted
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ cup fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the melted butter, minced garlic, olive oil, salt, and pepper in a medium bowl.
- Toss the chicken wings into the buttery garlic mixture.
- Arrange the coated wings on a baking sheet lined with parchment paper.
- Bake them for 40-45 minutes, flipping halfway through.
- Remove from the oven and toss with Parmesan cheese and chopped parsley.
- Serve hot and enjoy!
Notes
For extra flavor, marinate the wings in the garlic butter mixture for a few hours or overnight.
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 0g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://cookingwithmayaa.com/garlic-parmesan-wings-2/