Print

Grilled California Avocado Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple yet satisfying dish combining tender chicken with creamy avocado, all kissed by smoky grill flavor.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 ripe avocado, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Juice of 1 lime
  • Fresh cilantro for garnish

Instructions

  1. Preheat the grill to medium-high heat.
  2. Mix together olive oil, garlic powder, onion powder, salt, pepper, and lime juice in a small bowl.
  3. Coat both sides of the chicken breasts with the marinade.
  4. Grill the chicken for 6-8 minutes on each side, or until cooked through.
  5. Top each chicken breast with avocado slices and fresh cilantro before serving.

Notes

Marinate the chicken for at least 15 minutes to enhance flavors. Ensure the grill is hot for the best sear.

Nutrition

Scroll to Top