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Grilled Chicken Skewers

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Juicy grilled chicken skewers marinated in a zesty blend of olive oil, garlic, and lemon, perfect for any gathering.

Ingredients

  • Chicken breasts
  • Olive oil
  • Garlic
  • Lemon juice
  • Salt
  • Pepper
  • Vegetables (e.g., bell peppers, onions)

Instructions

  1. Cut the chicken into bite-sized pieces, ensuring they are uniform for even cooking.
  2. Mix olive oil, minced garlic, lemon juice, salt, and pepper until well combined.
  3. Marinate the chicken pieces in the marinade for at least 30 minutes.
  4. Thread the marinated chicken and vegetables onto skewers, alternating for a colorful presentation.
  5. Preheat the grill to medium-high heat.
  6. Grill the skewers for 10-15 minutes, turning occasionally for even cooking.
  7. Serve hot with your favorite dipping sauces or fresh salads.

Notes

For wooden skewers, soak them in water for at least 30 minutes before grilling to prevent burning. Feel free to mix up the vegetables!

Nutrition

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